PLEASE CLICK HERE to view upcoming event. Information here is outdated

(MC) Improving Your Accounting Skills

22-23 Feb, 2023, AC Hotel Kuala Lumpur by Marriott (Formerly known as Vistana Kuala Lumpur)

IPA Training is Registered with

Venue Details

AC Hotel Kuala Lumpur by Marriott (Formerly known as Vistana Kuala Lumpur)
9, JALAN LUMUT,, OFF JALAN IPOH,, 50400 KUALA LUMPUR - 50400

https://www.marriott.com/en-us/hotels/kulka-ac-hotel-kuala-lumpur/overview/?scid=45f93f1b-bd77-45c9-8dab-83b6a417f6fe&y_source=1_ MTQ2NDU5MDEtNDgzLWxv Y2F0aW9uLndlYnNpdGU%3D


Phone : (603) 4042 8000

Contact us

FOR COURSE DETAILS

Juliany,

Office: 03 2283 6109

Mobile: +60 122281247

juliany@ipa.com.my

Phoebe,

Office: 03 2283 6100

Mobile: +60 193637822

phoebe@ipa.com.my

Bee Teng,

Office: 03 2282 6112

Mobile: +60 172566121

beeteng@ipa.com.my

FOR CUSTOMISED IN-HOUSE TRAINING

Jane,

Office: 03 2283 6101

Mobile: +60 129418251

jane@ipa.com.my

Keith,

Office: 03 2283 0000

Mobile: +60 162272735

keith@ipa.com.my

ADDRESS

A-28-5, 28th Floor, Menara UOA Bangsar,
No.5, Jalan Bangsar Utama 1,
59000 Kuala Lumpur

COURSE HIGHLIGHTS
  • Accounting Scope and Concepts
  • Accounting Cycle & Double Entry Systems
  • Trading Account, Profit & Loss Account and Balance Sheet
  • Adjustments at Year End
  • Cash and Bank Accounts
  • Preparation of Company Final Accounts
  • Preparation of Budgets
  • Sources of Finance

    Kursus ini bertujuan untuk mempertingkatkan kesedaran dan pengetahuan dalam bidang perakaunan dari segi simpan kira-kira, lejer, urusniaga tunai & kawalan, peruntukan, ralat serta cara menyediakan belanjawan dengan kemas dan tepat.

    A Certificate of Completion with 14 hours CPD
    points will be awarded upon completion.

WHO SHOULD ATTEND
  • Accounts Supervisors, Officers & Clerks
  • Junior Executives
  • Secretaries, Administrators, Admin Assistants
  • New Executives
  • Related Supporting Staff
  • Non-Financial Executives & Staff
METHODOLOGY

Lectures, class and group discussion, case studies and examples

COURSE LEARNING OUTCOMES (CLO)
  • Comprehend the importance of financial functions and accounting cycle of any business organization.
  • Proceed and have better skills in recording financial information and using accounting principles.
  • Perform and develop a greater understanding of financial reporting practices and techniques.
  • Classify how to correctly prepare basic accounts
  • Proceed and able to familiar yourself with the format of income and expenditure accounts as well as other financial statements.
  • Able to understand profit and loss accounts and use of balance sheets
  • Able to interpret and make better use of financial information for continuous planning and profitability
  
DAY ONE
9:00 ACCOUNTING: SCOPE AND CONCEPTS
  • Types of Accounting
  • Users of Financial Statements
  • Suppliers of Accounting Information
  • Basic Accounting Concepts
  • Types of Business
  • Accounting Process
10:45 ACCOUNTING CYCLE & DOUBLE ENTRY SYSTEM
  • Balance Sheet & Effect of Transaction
  • Elements in the Accounting Equation
  • Format of Accounts
  • Ledger Accounts
  • Double Entry Recording
  • Balance off the Accounts
  • Preparation of Trial Balance
1:00 Lunch

2:00 THE TRADING ACCOUNT, PROFIT & LOSS ACCOUNT AND BALANCE SHEET
  • Preparation of the Trading Account
  • Preparation of the Profit and Loss Account
  • Preparation of the Balance Sheet
3:45 ADJUSTMENT AT YEAR END
  • Prepayments
  • Accruals
  • Accrued Revenue
  • Deferred Income
  • Depreciation of Fixed Assets
  • Bad and Doubtful Debts
5:00

End of Day One

 
DAY TWO
9:00 CASH BOOK
  • Cash and Bank Accounts
  • Advantages of Using a Cash Book
  • Two Column Cash Book
  • Three Column Cash Book
  • Contra Entries
  • Discount Allowed
  • Discount Received
  • Bank Overdraft

10:45 LIMITED COMPANIES: AN INTRODUCTION
  • Limited Companies and Their Features
  • Company Accounts
  • Classification of Capital
  • Classes of Shares
  • Debentures
  • Dividend
  • Preparation of Company Final Accounts
1:00 Lunch

2:00 PREPARATION OF BUDGETS
  • Sales Budgets
  • Production Budgets
  • Raw Materials Usage and Purchase Budget
  • Direct Labor Budget
  • Production Overhead Budget
  • Non Production Budgets
  • Cash Budget
  • Budgeted Profit & Loss Statement
  • Proforma Balance Sheet
3:45 SOURCES OF FINANCE
  • Short Term Finance
  • Medium and Long Term Finance
  • Other Source of Finance
5:00

End of Course